Commercial refrigerator market demand is strong, product features need to be upgraded
Commercial freezer is the product of people's living needs. With the rapid growth of market demand for beverages, ice cream, fresh and frozen, etc., the development of frozen food manufacturers and the popularization of commercial refrigerators have been promoted. Minute. The following is a definition of the commercial freezer industry and product classification. The analysis is as follows:
Commercial refrigerator market demand is strong, product features need to be upgraded
Commercial freezer industry definition
Commercial freezer refers to the cold storage or freezing equipment used to store ice cream, beverages, dairy products, frozen foods, food materials, etc. in commercial and commercial channels such as Shangchao, cold drink shops, frozen goods stores, and hotel restaurants.
Commercial refrigerator product classification
Commercial refrigerators are generally divided into three types: commercial refrigerators (also known as beverage cabinets), commercial refrigerators (also known as cold food cabinets), and kitchen refrigerators. The capacity ranges from 20L to 1600L. Commercial refrigerator cabinets have a temperature of 0-10 degrees and are widely used in the storage and sales of various beverages, dairy products, fruits and flowers. According to the way of opening the door, it is divided into vertical type (front opening type), top opening type and air curtain type. The vertical freezer is divided into single door, double door, three door and multiple doors. The top open type has barrel shape, square shape and air curtain type. It includes two types: front opening and top opening. At present, the national market is dominated by vertical commercial refrigerators, accounting for more than 90% of the total market capacity.
The temperature in commercial freezer cabinets is generally below -15 degrees, which is mainly used for storage and sales of ice cream, quick-frozen dumplings, dumplings and frozen meat. According to the structure and industry habits, it is divided into horizontal ice cream cabinets, island-type quick-frozen food cabinets, vertical commercial freezer cabinets, desktop cabinets, and ball cabinets. Horizontal ice cream cabinets are the mainstream of commercial freezer cabinets in the Chinese market. Common volumes range from 100L to 600L. The main models are Haier SD-332, SD-368, SD-518, etc. Island-type quick-frozen food cabinets are referred to as island cabinets. It is a popular product type for customers such as quick-frozen foods and aquatic products operators; the vertical commercial freezer is the first domestic research and development market due to its larger display area and more intuitive display effect, which is mainly used for storage and sales of high-end ice cream. The manufacturer of the freezer, SD-338 has been leading the trend of domestic vertical commercial freezer. Desktop cabinets are generally used for counter sales in high-end venues. They are small in size and cute in appearance. SD-95 is a typical representative of such refrigerators.
Kitchen refrigerators, also known as kitchen refrigerators, are low-temperature storage devices used in the catering industry to store food. Since the kitchen refrigerator is used for the kitchen and the food and raw materials are exposed, it should have the characteristics of wear resistance, acid and alkali resistance, fire prevention, antibacterial and hygienic. Therefore, the kitchen refrigerator is generally stainless steel. The kitchen refrigerator is generally divided into a table top, a two-door, a four-door, a six-door, etc. according to the structure and the door body. The increase of the kitchen refrigerator door indicates that the number of spaces separated into different temperature ranges in the box is increased, so that the function of the kitchen refrigerator is more inclined. Perfect, items with different storage temperature requirements can be accessed in different door doors, which can reduce mutual interference of storage items and help to reduce cold air leakage.
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